AMBA ENTERPRISES - Bakery Section - Technical Specifications

Technical Specifications

		ROTARY OVEN				DECK OVEN
Type/Model		HOR 400	HOR 460	HOR 600	HOR 800	HOD 60	HOD 90	HOD 200	HOD 400
No of Decks (in case of Deck Oven)		-	-	-	-	2 Deck	3 Deck	3 Deck	4 Deck
Thermal Power (KW)		45-50	55-60	60-65	85-90	1	1.25	3	5
Electric Power (KW)		4.1	4.5	4.1	5	1	1	3	5
Overall Dimensions (in mm)	L	1350	1350	1350	1640	56	56	102	158
	W	2210	2210	2210	2550	39	39	68	100
	H	2200	2200	2200	2200	36	36	80	108
Working Area (in mm)	L	460	520	660	870	24	24	48	48
	W	800	800	800	900-1000	48	48	92	92
	H	1800	1800	1800	1800	7	7	7	7
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